A MODERN RETREAT STEEPED IN TRADITION

TEA PAVILION

 

A Reflection of Korean Heritage & Hospitality

An oasis full of discovery and relaxation, the Tea Pavilion invites guests to experience the deeply-rooted traditions and beauty of Korean tea culture. Immerse yourself in the modern interpretation of a traditional Korean hanok and discover the art of ancient tea rituals.

Explore the distinctly Korean experience.

 

 

A Seonbi’s Sanctuary

Celebrate the simplistic elegance of classic Korean architecture amongst the serene panoramic views of the Hudson River. Embody the spirit of the ancient Korean seonbi and discover the unique selection of fine loose-leaf teas and curated literature.

EXPLORE TEA MENU

 

 

Genesis House Tea Ceremony

Inspired by traditional Korean tea ceremony dating back over 1,300 years, guests will be guided through the unique rituals that create a one of kind tea experience.

 

Tea Pavilion Hours

Tea Pavilion Hours

 

  • CLOSED MONDAYS
  • Tuesday – Sunday 11 AM - 9 PM

HOW WE ARE HANDLING COVID‑19

POLICIES & PROCEDURES

ADDRESS

40A 10th Ave.
New York, NY 10014 
DIRECTIONS

GET IN TOUCH

info@genesishouseNYC.com
855-444-0836

HOURS

Closed Mondays
Tuesday - Sunday
11 AM - 9 PM

GET UPDATES

SUBSCRIBE

Genesis is a registered trademark of Hyundai Motor America. All rights reserved. ©2022 Hyundai Motor America. 

Genesis House Restaurant

Dietary Considerations

  • GF

    Gluten-Free

  • V

    Vegan

  • S

    Shellfish

  • VG

    Vegetarian

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Light Bites
  • Gim Bugak

    Seaweed Chip

    • GF

    • V

  • Eoran Bugak

    Fish Roe Chip

    • GF

  • Yeongeun Bugak

    Lotus Root Chip

    • GF

    • V

  • Gyaejeol Bugak

    Seasonal Chip

    • GF

  • Gyaejeol Eo Po

    Seasonal Fish Jerky

  • Daeha Po

    Prawn Jerky

    • S

  • Yook Po

    Beef Jerky

1
Small Plates
  • Gyaejeol Naengchae

    Young Lettuce, Beets, Asian Pear, Butternut Squash, Yuja

    • GF

    • V

  • Chamchi Muchim

    Big Eye Tuna, Seasoned Fish Roe, Cilantro

    • GF

  • Suranchae

    Chilled Abalone, Diver Scallop, Snow Crab, Octopus, Pine Nut Sauce

    • GF

  • Gyaejeol Twigim

    Seasonal Fried Vegetables

2
Large Plates
  • Eoeumjeok

    Black Cod & Prawn Skewer

    • S

  • Domi Jjim

    Steamed Sea Bream, Wagyu Beef, Soy & Sesame Marinated Vegetables

  • Daksal Yangnyeom Gui

    Marinated Young Chicken, Gochujang

  • Seolyamyeokjeok

    Marinated & Grilled Wagyu Sirloin, Sucnhokes, Chestnut

3
Noodles & Rice
  • Jap Chae

    Sweet Potato Noodles, Fall Mushrooms, Wagyu Beef

    • GF

  • Goldong Myeon

    Chilled Wheat Noodle, Wagyu Sirloin, Asian Pear, Shitake, Cucumber

  • Namul Dubu Bap

    House Made Tofu, Queens Gold Rice, Local Greens, Seasoned soy

    • V

  • Baekhwaban

    Queens Gold Rice, Root Vegetable, Mung Bean Jelly, Chestnut Doenjang Beef Condiment

    • V

4
Banchan
  • Yeongeun Gui

    Glazed Lotus Root, Sesame

    • V

  • Jangajji

    Soy Pickled Vegetable

    • V

  • Parsnip Gooeui

    Parsnip, Gochujang, Sesame

    • V

  • Gyaejeol Banchan

    Seasonal Banchan

  • Myeolchi Jeorim

    Stir Fried Anchovies, Cranberry, Pistachio, Almond, Peppers

    • GF

5
Kimchi
  • Baechu Kimchi

    Napa Cabbage

  • Oi Sobagi

    Cucumber

  • Gyaejeol

    Seasonal Kimchi

6
Sweet Bites
  • Heukimja Dasik

    Pressed Black Sesame, Chocolate

    • V

  • Jat Meringue

    Pine Nut Meringue

    • GF

  • Jeonbyeong

    Sweet Seaweed Cracker

    • VG

  • Yakgwa

    Traditional Korean Cookie, Honey, Ginger

    • VG

7
Desserts
  • Gyaejeol Bingsu

    Seasonal Sorbet

    • V

  • Sooyanggaeng

    Granny Smith Apple, Apple Wine Gelee

    • VG

  • Ssanghwa Pyeon

    Pine Nut Custard, Ssanghwa Tea Sauce

    • GF

  • Bam Pyeon

    Chestnut Cream, Baked Yakgwa, Chestnut Custard

Menu subject to change.

Genesis House Tea Pavillion

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Nokcha

Green Tea

  • Organic Sejak Korean Green Tea

    Honeydew, melon, toasted almond, marzipan

  • Organic Woojeon Korean Green Tea

    Stone fruit, golden flowers, savory, refreshing bitterness

1
Black Tea
  • Organic Sejak Korean Green Tea

    Intense aromas of roasted almonds and cocoa

2
Tisanes

Herbal Tea

  • Ueong Cha

    Tea made from sliced roasted burdock root

  • Gaejeol Gyul Cha

    Tea made from sliced roasted seasonal citrus

  • Yeongeun Cha

    Tea made from sliced roasted lotus root

  • Hobak Cha

    A tea of blended roasted pumpkin and kabocha squash

  • White Lotus

    Savory, delicate white flower, honey, slight bitterness like green tea 

  • Wild Persimmon

    Malty, nutty, with hints of spice, aromas of caramel, marigold

  • Artemisia

    Nutmeg, pumpkin, mint, honey

  • Mistletoe

    Honeycomb, malt, dark berries, oak, tannin

  • Mulberry Leaf

    Green almond, honey, peppermint, slight bitterness

  • Wild Pear

    Slight sweetness, with some fresh bitter after taste and a relaxing aroma

  • Quince

    Refreshing tart taste, hint of pear and apple, natural sweetness

Menu subject to change.