AN AUTHENTIC JOURNEY OF BOLD FLAVOR

GENESIS HOUSE RESTAURANT

DISTINCTLY KOREAN CUISINE

A Culinary Expression of Korea

Inspired by centuries old recipes, Genesis House Restaurant’s living menu is a harmony of surprising flavors featuring fresh and locally grown ingredients. Crafted with traditional techniques, each dish is a modern interpretation of traditional Korean cuisine.


Reservations

Join us for a culinary exploration into the heart of Seoul where each meal is masterfully created to not only satiate the appetite, but to stimulate all the senses.

The Restaurant is accepting dinner reservations starting at 5pm. Light bites, coffee, tea, and cocktails are available all day. We look forward to serving you.

RESERVE A TABLE

Menu

  • DINNER

    From ingredients to preparation, our menu is inspired by Korean cuisine. These signature dishes are reimagined from traditional recipes for a modern epicurean experience.

    VIEW MENU

  • ALL DAY

    Crafted with seasonally available ingredients and distinctly Korean flavors, the Yokitkeori Menu is available a la carte during lunch and dinner service.

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  • LUNCH

    An elevated take on casual Korean fare that is best served with a seasonal cocktail and Hudson River views.

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  • BEVERAGES

    Our variety of cocktails and mocktails are created with authentic Korean flavor profiles and prepared with ingredients like Soju to deliver a truly unique taste.

    VIEW MENU

  • From ingredients to preparation, our menu is inspired by Korean cuisine. These signature dishes are reimagined from traditional recipes for a modern epicurean experience.

    VIEW MENU

  • Crafted with seasonally available ingredients and distinctly Korean flavors, the Yokitkeori Menu is available a la carte during lunch and dinner service.

    VIEW MENU

  • An elevated take on casual Korean fare that is best served with a seasonal cocktail and Hudson River views.

    VIEW MENU

  • Our variety of cocktails and mocktails are created with authentic Korean flavor profiles and prepared with ingredients like Soju to deliver a truly unique taste.

    VIEW MENU
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Terrace Garden

Surrounded by a traditional Korean landscape of white sand and gravel adorned with greenery, the expansive outdoor terrace offers beautiful views of the High Line, Hudson River, and Lower Manhattan skyline. Enjoy a beverage or light bite from the restaurant’s menu and relax in sophistication with the city as your backdrop.

  • Palate-awakening appetizers at the Genesis House Restaurant

    GENESIS HOUSE RESTAURANT

  • The bar at Genesis House Restaurant

    GENESIS HOUSE RESTAURANT

  • Seating within Genesis House’s fine dining restaurant.

    GENESIS HOUSE RESTAURANT

  • Genesis House restaurant and Library display.

    GENESIS HOUSE RESTAURANT

  • Seasonal kimchi at the Genesis House Restaurant

    GENESIS HOUSE RESTAURANT

Restaurant Hours

Restaurant Hours

  • CLOSED MONDAYS
  • Tuesday – Sunday 11 AM - 9 PM

ADDRESS

40A 10th Ave.
New York, NY 10014 
DIRECTIONS

GET IN TOUCH

info@genesishouseNYC.com
855-444-0836

HOURS

Closed Mondays
Tuesday - Sunday
11 AM - 9 PM

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Genesis is a registered trademark of Hyundai Motor America. All rights reserved. ©2022 Hyundai Motor America. 

Genesis House Restaurant

Dietary Considerations

  • GF

    Gluten-Free

  • V

    Vegan

  • S

    Shellfish

  • VG

    Vegetarian

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Light Bites
  • Gim Bugak

    Seaweed Chip

    • GF

    • V

  • Eoran Bugak

    Fish Roe Chip

    • GF

  • Yeongeun Bugak

    Lotus Root Chip

    • GF

    • V

  • Gyaejeol Bugak

    Seasonal Chip

    • GF

  • Gyaejeol Eo Po

    Seasonal Fish Jerky

  • Daeha Po

    Prawn Jerky

    • S

  • Yook Po

    Beef Jerky

1
Small Plates
  • Gyaejeol Naengchae

    Young Lettuce, Beets, Asian Pear, Butternut Squash, Yuja

    • GF

    • V

  • Chamchi Muchim

    Big Eye Tuna, Seasoned Fish Roe, Cilantro

    • GF

  • Suranchae

    Chilled Abalone, Diver Scallop, Snow Crab, Octopus, Pine Nut Sauce

    • GF

  • Gyaejeol Twigim

    Seasonal Fried Vegetables

2
Large Plates
  • Eoeumjeok

    Black Cod & Prawn Skewer

    • S

  • Domi Jjim

    Steamed Sea Bream, Wagyu Beef, Soy & Sesame Marinated Vegetables

  • Daksal Yangnyeom Gui

    Marinated Young Chicken, Gochujang

  • Seolyamyeokjeok

    Marinated & Grilled Wagyu Sirloin, Sucnhokes, Chestnut

3
Noodles & Rice
  • Jap Chae

    Sweet Potato Noodles, Fall Mushrooms, Wagyu Beef

    • GF

  • Goldong Myeon

    Chilled Wheat Noodle, Wagyu Sirloin, Asian Pear, Shitake, Cucumber

  • Namul Dubu Bap

    House Made Tofu, Queens Gold Rice, Local Greens, Seasoned soy

    • V

  • Baekhwaban

    Queens Gold Rice, Root Vegetable, Mung Bean Jelly, Chestnut Doenjang Beef Condiment

    • V

4
Banchan
  • Yeongeun Gui

    Glazed Lotus Root, Sesame

    • V

  • Jangajji

    Soy Pickled Vegetable

    • V

  • Parsnip Gooeui

    Parsnip, Gochujang, Sesame

    • V

  • Gyaejeol Banchan

    Seasonal Banchan

  • Myeolchi Jeorim

    Stir Fried Anchovies, Cranberry, Pistachio, Almond, Peppers

    • GF

5
Kimchi
  • Baechu Kimchi

    Napa Cabbage

  • Oi Sobagi

    Cucumber

  • Gyaejeol

    Seasonal Kimchi

6
Sweet Bites
  • Heukimja Dasik

    Pressed Black Sesame, Chocolate

    • V

  • Jat Meringue

    Pine Nut Meringue

    • GF

  • Jeonbyeong

    Sweet Seaweed Cracker

    • VG

  • Yakgwa

    Traditional Korean Cookie, Honey, Ginger

    • VG

7
Desserts
  • Gyaejeol Bingsu

    Seasonal Sorbet

    • V

  • Sooyanggaeng

    Granny Smith Apple, Apple Wine Gelee

    • VG

  • Ssanghwa Pyeon

    Pine Nut Custard, Ssanghwa Tea Sauce

    • GF

  • Bam Pyeon

    Chestnut Cream, Baked Yakgwa, Chestnut Custard

Menu subject to change.

Genesis House Tea Pavillion

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Nokcha

Green Tea

  • Organic Sejak Korean Green Tea

    Honeydew, melon, toasted almond, marzipan

  • Organic Woojeon Korean Green Tea

    Stone fruit, golden flowers, savory, refreshing bitterness

1
Black Tea
  • Organic Sejak Korean Green Tea

    Intense aromas of roasted almonds and cocoa

2
Tisanes

Herbal Tea

  • Ueong Cha

    Tea made from sliced roasted burdock root

  • Gaejeol Gyul Cha

    Tea made from sliced roasted seasonal citrus

  • Yeongeun Cha

    Tea made from sliced roasted lotus root

  • Hobak Cha

    A tea of blended roasted pumpkin and kabocha squash

  • White Lotus

    Savory, delicate white flower, honey, slight bitterness like green tea 

  • Wild Persimmon

    Malty, nutty, with hints of spice, aromas of caramel, marigold

  • Artemisia

    Nutmeg, pumpkin, mint, honey

  • Mistletoe

    Honeycomb, malt, dark berries, oak, tannin

  • Mulberry Leaf

    Green almond, honey, peppermint, slight bitterness

  • Wild Pear

    Slight sweetness, with some fresh bitter after taste and a relaxing aroma

  • Quince

    Refreshing tart taste, hint of pear and apple, natural sweetness

Menu subject to change.